The morning opens with a generous Italian buffet breakfast, enriched with typical Tuscan and Abruzzese delicacies. It is served in a spacious, cross-vaulted hall that once housed the wine production; an antique wooden wine press, the pride of the hall, tells stories of local tradition and craftsmanship. For guests seeking a complete sensory experience, breakfast can also be enjoyed on the adjacent terrace, affording a breathtaking view of the rolling Tuscan hills stretching as far as the archipelago, dominated by majestic Elba.