Breakfast, in the best tradition of the b & b is consumed in the kitchen of the house, where a table full of genuine and local products awaits you. We ask our guests not to use the kitchen to eat outside breakfast. The products you find on the table such as jams and jams are homemade as well as cakes and cookies. For syrup lovers we offer elderberry and wild mint. During the summer we bring to the table what the garden gives us, from blueberries to raspberries to strawberries, to blackberries. For the savory breakfast we ask you to notify us in advance to ensure the freshness of the products we find from our local producers. The butter and cheese served in the structure are produced by the nearby dairy Cercen of Terzolas. For celiacs we offer a breakfast with quality packaged products, we satisfy the needs of vegans by offering recipes without eggs and butter. Breakfast is served from 7: 30, you will let us know if you prefer to get up at dawn to try some challenging hike or enjoy the awakening calmly...