The VeronaLago B&B Accessibile offers its guests a rich breakfast that ranges from sweet to savory to fresh fruit. Brioches, fresh bread, rusks, yogurt, fruit juices, nutella, jam, butter, cereals, toast, ham and cheese are the basis of the breakfasts. All accompanied by milk, coffee, cappuccino, tea and herbal teas. On request we serve gluten-free, lactose-free, rice milk or soy cappuccino. We kindly ask our guests, upon check-in, to report any food allergies or intolerances in order to better prepare breakfast.