Breakfast is both sweet and savory. It can vary from season to season due to the use of mainly local products. Will be served: home made cakes and tarts, croissants, ricotta cannoli, typical biscuits. Bread, cured meats, eggs. Rusks, jams, fresh fruit, yogurt, tea, herbal teas, coffee, cappuccino, fruit juices...
*Distances As The Crow Flies