Experience a delightful morning with tea, cappuccino, or coffee made with a Nespresso machine or a stovetop moka, paired with a fragrant brioche or a freshly baked croissant. Enjoy bread spread with sweet jam made from seasonal fresh fruit. Don’t miss out on the option of milk and cereals, or savor yogurt enriched with seasonal fruits like blueberries or citrus. Lastly, indulge in local cheeses and seasonal baked goods, which are true treasures of our culinary heritage.