We are very careful about the preparation of breakfast and therefore we have decided to adopt the "made-to-measure" formula as a good practice for our B&B. During the booking phase, we ask for any allergies and preferences/tastes in order to prepare everything according to the customer's desires. Breakfast, both sweet and savory, is served in the ground floor living room from 7:00 am to 9:30 am, but we always try to remain flexible and can therefore adjust the time according to the customers' needs. We try to please our guests' tastes with hot and cold beverages such as cappuccino, milk, barley, hot chocolate, espresso coffee, American coffee, assorted fruit juices, tea with a wide choice of flavors, herbal teas, cereals, yogurt and various homemade jams, Italian honey, biscuits, fresh bread, packaged wholemeal bread made with organic flour, cakes made by us, brioches, different types of cookies and seasonal fruit, as well as typical savory local products such as cold cuts, cheeses, and piadina. Breakfast is also served with gluten-free products and soy milk; in this case, it is recommended to highlight it at the time of booking.
*Distances As The Crow Flies