Every morning at La Solaria, breakfast transforms into a moment of enjoyment and togetherness. Guests can select from a diverse array of sweet and savory options, made with fresh and wholesome ingredients. Freshly baked croissants, artisanal cakes, local jams, and honey accompany cheeses, cured meats, homemade bread, and Apulian focaccia. There is also a selection of yogurt, cereals, seasonal fruits, and hot beverages made to order, ranging from espresso to creamy cappuccinos. The buffet, thoughtfully arranged in the dining room or in the garden during pleasant weather, is designed to cater to every palate and to introduce the authentic flavors of Puglia from the very start of the day.
*Distances As The Crow Flies