Breakfast is served every day at a time of your choice between 8 and 9, 30 am, and we kindly request that you inform us of your preferred time. On the day of your arrival, we will provide you with a menu listing the available breakfast items. Our continental breakfast features, whenever possible, beverages and foods produced in the Aosta Valley: milk, butter, yogurt, apple juice from nearby orchards, mountain honey, DOP fontina cheese, ham, and eggs.
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