Breakfast is consumed in the attic kitchen of our home. We do not have a proper breakfast room, you are in our home. It is not possible to use the kitchen to have meals outside of breakfast. The products you find on the table are mostly homemade, jams and preserves are made by us, as well as cakes and cookies. For syrup enthusiasts, we offer elderberry and wild mint. During the summer, we will serve what the garden gives us, from blueberries to raspberries, strawberries, and blackberries. If you have special needs, we will try to accommodate you, just let us know at the time of booking, we will do our best to meet your requirements. We also offer breakfast options for celiacs with high-quality packaged products and happily cater to the needs of vegans.