Breakfast is one of the most important services of the Bed and Breakfast Le Terrazze. In fact, we need immediately to welcome our guests in the morning and to cuddle them. The holiday turns the breakfast into a special meal, a real moment of relaxation compared to the fast coffee-cappuccino before going to work. This is why breakfast is one of the fundamental business cards of Le Terrazze. Continental breakfast It is usually served in the dining room, or (if the season allows) on the terrace, always buffet style. It provides a sweet section, consisting of coffee, milk and cappuccino, in quantity, which we will be happy to prepare at the moment, tea and yogurt accompanied by cereals, fresh fruit, fruit juices and water, biscuits, fresh bread (to be heated at the time), biscuits with butter, jam and Nutella with the inevitable croissant, a symbol of continental breakfast, and finally cakes or desserts of our production. Then we combine some typical ingredients dell'english breakfast with foods for continental breakfast. For this you will also find eggs, ham, salami and cheese. In short, the right awakening thanks to the contribution of proteins, carbohydrates and fibers to restart the body after waking up.
*Distances As The Crow Flies